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Showing 241 - 260 of 1336 results
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Spectrum: Gala and Live Auction
- Sat. Nov 11th, 2017
6pm – 10pm
at Hunter Museum of American Art
2017 Spectrum Chairs Julia and Keith Sanford and Art Selection Chairs Holly and Marc Harwell and their respective committees are currently organizing another unforgettable Spectrum weekend. The black-tie seated dinner gala and live auction will be held on the exquisite Hunter Museum River Terrace overlooking the Tennessee River. It will be a truly special...
- Sat. Nov 11th, 2017
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Spectrum: Cocktail Party and Silent Auction
- Thu. Nov 9th, 2017
6:30pm – 10pm
at Hunter Museum of American Art
2017 Spectrum Chairs Julia and Keith Sanford and Art Selection Chairs Holly and Marc Harwell and their respective committees are currently organizing another unforgettable Spectrum weekend. It all starts with Thursday night’s silent auction and cocktail party. Held in the Atrium of the museum, the silent auction features a diverse selection of art from...
- Thu. Nov 9th, 2017
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The Chattery Presents “No Pressure: Instant Pot 101”
- Tue. Oct 24th, 2017
6pm – 8pm
at The Chattery at Chattanooga WorkSpace
So you bought an Instant Pot when they were dirt cheap on Amazon and now you aren't sure what to do with it. Maybe stories about pressure cookers exploding have curbed your motivation? Never fear. This class will make your Instant Pot your new best friend, as we whip up Asian pork tacos and rice - from start to finish (eating time included!) in under two...
- Tue. Oct 24th, 2017
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The Chattery Presents “Beach Drinks: Saying Goodbye to Summer”
- Mon. Aug 21st, 2017
6pm – 7:30pm
Summer isn't over yet, but it's winding down. We're trying to keep the dream of the beach alive all year long. Learn how to make three delicious (and boozy) drinks: rum punch, lazy man's paloma with a twist, and hooch. Beach-themed snacks will be served.
- Mon. Aug 21st, 2017
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Cocktails in Color: Thrill After Thrill
- Thu. Aug 17th, 2017
6pm – 8pm
at Hunter Museum of American Art
Enter into a wild night of cocktail art as we experience the art of Wayne White with a moonshine twist. With gallery experiences, Technicolor activities, music from Matt Downer and of course a cocktail curated by Flying Squirrel mixologists, guests are in for a fun house of a night. 21 and over only. Event ticket includes one specialty cocktail (full cash...
- Thu. Aug 17th, 2017
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The Chattery Presents “Adulting Summer Camp: Cocktails First, Questions Later (Happy Hour)”
- Fri. Jul 28th, 2017
5:30pm – 7:30pm
at Daily Ration
We’re closing out Adult Summer Camp in style. Come hang and socialize with us at The Daily Ration for a grown up happy hour. Our friends at The Daily Ration will feature a special happy hour showcasing cocktails most adults should know how to make (like a proper martini or a perfectly-portioned margarita). Everyone will take home a recipe guide to recreate...
- Fri. Jul 28th, 2017
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The Chattery Presents “Adulting Summer Camp: Cook It, Cook It Real Good”
- Tue. Jul 25th, 2017
5:30pm – 7:30pm
at Dish T' Pass
Adulting in the kitchen isn’t just organizing takeout menus (even though that’s impressive). It’s knowing the basics of cooking like boiling an egg, chopping an onion (yes, there’s a correct way) and most importantly, how to read a recipe. In this demo style class, our cooking instructor will show you everything you need to know to survive in the kitchen - and...
- Tue. Jul 25th, 2017
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Variations on a Vineyard: Women, Wine, and Art
- Thu. Jul 20th, 2017
5:30pm – 7:30pm
at Hunter Museum of American Art
Our vineyard variations begins with a wine tasting experience led by Certified Sommelier Alicia Mertz (seen in image below), Tennessee District Manager of Jackson Family Wines. On this night you can hunt for artistic varietals in paintings by female artists in the Hunter’s collection (and a chance to win a wine-themed prize), enjoy live music from Jessica...
- Thu. Jul 20th, 2017
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Saturday Night Boxing “Independence Day Edition”
- Sat. Jul 1st, 2017
6pm – 10pm
at Chattanooga Convention & Trade Center
Grind Nation Promotions Presents "Saturday Night Boxing" Independence Day Edition at the Chattanooga Convention Center in Downtown Chattanooga, Saturday July 1st, 2017. This is an event you do not want to miss, with the Scenic City's own, USA Tennessee State Welterweight Champion DeMarcus "All Business" Rogers as the main event and USA Tennessee State Super...
- Sat. Jul 1st, 2017
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Snack Attack at The Palace Picture House
- thru Sat. Jul 1st, 2017
The Palace Picture House is proud to join forces with the talented young chefs at the Chattanooga Snack Attack for an evening of magic, mystery, and a multitude of delicious snacks served in courses. Our contribution to this tasty to-do is the TOP-SECRET screening we will be showing to accompany the snacks (which are, btdubs, themed beautifully to go along...
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The Chattery Presents “Introduction to Homemade Kombucha & More”
- Thu. May 4th, 2017
6pm – 7pm
Learn all about the world of kombucha and fermented soft drinks! Kombucha is a fermented black or green tea that has restorative properties.You will also learn to make fermented soft drinks with whey (such as a delicious fermented lemonade) and ginger bug. In this class you will learn the history and science of kombucha and fermented soft drinks. You will...
- Thu. May 4th, 2017
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Ruby Falls Battle Below the Clouds
- Sat. Apr 29th, 2017
6am – 5pm
at Ruby Falls
Come join us at Ruby Falls for our 3rd annual Battle Below the Clouds event! This is an amateur barbeque contest benefitting the kids of Lana’s Love. Twenty teams of amateur backyard cookers and smokers are invited to test their skills against similar competitors. The meat for the competition is provided, while it’s up to the participants to grill and...
- Sat. Apr 29th, 2017
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The Chattery Presents “Eating Nutritionally With The Seasons: Spring”
- Wed. Apr 26th, 2017
6pm – 8pm
at Dish T' Pass
Seasonal eating is a whole-foods approach to purchasing, preparing and eating delicious fresh foods that are naturally in season and available at the time of year they are harvested. Nutrient density and flavor are highest when plants are in season! Join Certified Nutrition Specialist Victoria Behm to learn about the energetics of seasonal eating through...
- Wed. Apr 26th, 2017
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Yoga and Whiskey – Chattanooga
- Thu. Apr 6th, 2017
6pm – 8:30pm
Yoga and Whiskey is on the road to Chattanooga! In this spring class, we'll revitalize our spirits and drink them, too. We'll start with an invigorating yoga class at the Chattanooga Whiskey Experimental Distillery (formerly Tennessee Stillhouse), led by Lisa McBryde of Hot Yoga Plus Chattanooga. Afterward, yogis can tour the distillery, learn about the...
- Thu. Apr 6th, 2017
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The Moth Ball® By Cityscope®
- Thu. Mar 9th, 2017
6:30pm – 8:30pm
at Track 29
An event for women, about women, to benefit women. Started in 2012, The Moth Ball® by CityScope® is an event for ladies only. It’s the special event where women can dust off that wedding, prom, or bridesmaid dress or anything old in their closet for an evening full of food, fun, fabulous music, and tons of fashions from the past.Each year, the fundraiser...
- Thu. Mar 9th, 2017
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The Chattery Presents “Get Sauced! Béchamel, Bolognese & Marinara”
- Thu. Mar 2nd, 2017
6pm – 8pm
at Dish T' Pass
Learn to make three classic sauces that are the foundation to many Italian meals, bechamel, bolognese and marinara. This hands-on class will show you how to make these sauces from scratch. Everyone will enjoy a pasta meal after the class! Class is BYOB.
- Thu. Mar 2nd, 2017
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The Chattery Presents “Vegetable Fermentation”
- Tue. Feb 28th, 2017
6pm – 7pm
Have you always wanted to ferment your own veggies or learn how to make sauerkraut? Join Fermdamentals.com's Danielle Shelton as she teaches the art, science and history behind making fermented vegetables! This hands-on workshop will teach you how to ferment seasonal veggies. Everyone will have a jar of their very own fermented vegetables to take home. And...
- Tue. Feb 28th, 2017
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The Chattery Presents “How To Make Gumbo From Scratch”
- Sat. Feb 25th, 2017
10am – 12pm
at Dish T' Pass
Gumbo is a New Orleans tradition from 18th Century Louisana, and commonly described as "everything but the kitchen sink" stew commonly served over rice. Join us as we teach you how to make the stock, roux, and ultimately the gumbo to enjoy together!
- Sat. Feb 25th, 2017
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The Chattery Presents “Soups And Stews For Winter”
- Thu. Feb 16th, 2017
6pm – 8pm
at Dish T' Pass
It’s finally getting chilly outside, which means it’s time to warm up with fresh soup and stew straight from your stove. Whether you’re looking for a new recipe or have questions about how to make the perfect bisque, this class is for you. Warm your belly with Butternut Bisque, Mediterranean Stew, and White Bean Chili. Simple, easy, and delish! After making...
- Thu. Feb 16th, 2017
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The Chattery Presents “Love Potion No.9: Valentine’s Day Cocktails”
- Tue. Feb 14th, 2017
6pm – 7:30pm
Looking for the perfect date night on Valentine’s Day? Put your mate under a spell at The Fix, and learn something new! You’ll learn three speciality cocktails: Sweet Tart, Cupid’s Margarita, and a Love Potion to make at home again and again.
- Tue. Feb 14th, 2017
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