In Air Fryer 101, you'll not only learn tips for using your air fryer to get amazing results with prepackaged foods, you'll learn the basics of cooking from scratch in your new favorite kitchen appliance. Learn how to use the air fryer to make the juiciest meats, crispiest fries, and perfect vegetable sides with minimal oil and no mess!
Please note: You don't need to own a specific model of air fryer to learn from this class. This class is demonstration style and recipes will be shared after the class concludes.
About the teacher:
Mary Haymaker is the writer and cook behind the Chattavore. She was born and raised right here in Chattanooga, and her blog is all about Southern food and Chattanooga restaurants. She writes about all kinds of food, but her mission is to teach people to cook from scratch without breaking the bank - money or time-wise.
The link to the webinar will be sent to you 48 hours prior to the start and again when it starts. There are no refunds for online classes. Can’t make the live class? No problem! The link will be available for 24 hours after the original recording.
For details about our refund and class cancellation policy, visit our FAQs.