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Thu. Feb 6th, 2014
6:30pm – 8pm
What better way to spark romance than with a dinner that takes your taste buds for a dance. You and yours will first enjoy the tango of two oysters, both fried and served in a zesty cocktail sauce. Then, sidestep to a sustainable seafood risotto with shrimp, clams, and lobster. A glass of wine makes for a meal that's absolutely divine. For the final bow, a decadently rich but light chocolate pot de crème brings this evening to a close.
Adults
Limited to 35
$55/Members; $65/Non-Members
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