Join us on Sunday May 8th from 11:00am-2:00pm for our Mother's Day Brunch. We will be serving Roasted Beef Tenderloin or a Spring Vegetable Frittata. Both options will be served with French Toast, Bacon, Mixed Fruit, Potato Hash, and Hollandaise.

The cost is $17 for our Beef Tenderloin and $15 for our Spring Vegetable Frittata. Kids plates will be available for $8. To make your reservations, please call 423.756.8253.